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Spam Museum Lifts Lid on 75-Year History

When you’ve never tasted Spam, there’s only one way to prepare for the Spam Museum: Eat Spam. And the places to do that in this town of 25,000 are plenty.

Steve’s serves Spam pizza. Johnny’s Main Event offers a Spam Reuben. Kenny’s Oak Grill makes a Spam de’ Melt — Spam, melted American and Swiss cheeses, bacon and sour cream (on wheat bread because, you know, it’s much healthier that way).

To fully appreciate this town’s most famous museum, it seemed appropriate to first try its signature food. How else could I understand the greatness? (FULL ARTICLE: MCT, The Province)

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